By Chef Ken Dempsey If you know me at all, you know I spend A LOT of time out in my BBQ pit. Even as I am writing this at 10 p.m., there are two pork ...
Tag Archives: pork
There’s a good chance that most people reading this post have never even heard of Taqueria Karina. But for those who have experienced the restau...
I have a quest to work my way through The Pantry’s entire menu, which apparently, given their execution on a variety of dishes, seems to be none too...
Special thanks to Ashli Ahrens for sending in this wonderful recipe. I promised her that I’d try it out … and I did. And we all win. IR...
Saturday was a day to remember! My first ever tailgating experience proved to be one of my more amazing days in recent memory, due in large part to th...