On Saturdays, I find another food blog from around the country, test out a chosen recipe, and let you know what I thought. Let’s take a look at Erin’s Food Files.

The Blog
Erin’s Food Files is just another in a long line of great Nashville food bloggers. Her blog has a very simple, user-friendly layout, and with categories that make finding what you’re looking for very easy.

The Recipe
The Blueberry Crumble Bars were a hit, and extremely versatile. Eat them as an unhealthy breakfast (well, somewhat unhealthy), or even throw a scoop of vanilla ice cream on top for a gluttonous dessert. I hate super sweet desserts, and that’s what I enjoyed about this one–it’s not. Not too syrupy or sugary. It has very simple flavors and the crumble on top provides for a nice crunch and beautiful golden look.

The Ease
Pretty easy. The only thing that was as pain in the @ss was smashing the cold butter with a fork. But come on, how difficult is that? Everything else was mixing and layering. Think it took me about 15 to prep and 45 minutes to bake.


Beth March 5, 2011 at 8:52 pm

Yum! I haven’t ever tried this one from Erin but I will now!

ErinsFoodFiles March 6, 2011 at 10:56 am

Thanks for the super great write up! Glad you found something yummy on my blog!

The Mighty Rib March 7, 2011 at 10:15 pm

You’re very welcome Erin. Had one for breakfast this morning, perfect with some coffee!

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