We’re always on the prowl for cool products!
What is it?
I’ll let Pop Chips describe:
“We don’t fry it (unhealthy). We don’t bake it (undelicious). We take wholesome potatoes, add a little heat and pressure, and pop! It’s a chip. The only thing added is a flavorful blend of seasonings for a snack so delicious and crispy, you won’t even notice it’s (we hesitate to say) healthier.” Yeah, I know…sounds like bullsh*t to me too. Isn’t adding a little heat also known as baking? Truth be told, I love me some Pop Chips. I bought a monster bag of them at Costco a few months back and devoured it in three days.
Why is it so great?
That’s a dumb question. That’s like asking, “Why is air important?” All chips are great…it’s just a question of level of greatness. Pop Chips are at a high level. And now, they come in many varieties!
What’s the price?
Can’t remember, but they’re chips…you can ballpark it.
Where can I buy some?
At Costco’s, at Georgia’s Farm to Market (in Houston-many varieties), on their web site. Haven’t seen them in regular grocery stores, but they might be. It’s only a matter of time before the Pop Chip phase sweeps across America and takes hold.