Get ready for the weekend with a Thursday Happy Hour!

This one is for all my gin lovers out there. Can’t stand the stuff myself. Had a bad experience(s) with it many moons ago. I made the Chelsea Sidecar in shot form. This recipe is enough for two shots. Think of this drink as a way to take the edge off straight-shooting gin. Not sure there’s people out there who imbibe on just gin, but if there are, this one’s for you. The lime takes the edge off just a bit. But make no mistake, a couple of these will knock you down a few pegs. Also, be sure to use good gin with this one. This is not best suited for the cheap stuff.