I recently checked out District Fare, the space formerly occupied by Hillcrest Artisan Meats. It had been several weeks since my inaugural visit during the Soft Opening, so I was excited to get back and see how things were going with Tomas Bohm’s latest creation […]
Little Rock’s food scene is at an all-time high. With it, comes an increase in writing on blogs, publications and social media. This is a good thing. These insights and opinions get people talking, helping lead to a stronger food community. The Little Rock Food Blogger Round-Up grabs links from a variety of sources throughout the city, putting them all in one post for your reading pleasure. So, let’s get to it.
In the mood for some Fattoush? Ever heard of Fattoush? Just want any excuse imaginable to say Fattoush? Christie over at Fancy Pants Foodie has you covered.
Georgeanne at Eggshells Kitchen Co. offers up 5 Discontinued Foods We Tots Miss. Hint: the KFC Doubledown makes an appearance.
Kat Robinson checks out Glasgow’s from her recent expedition up to Bentonville.
In need of a good cocktail? Joel DiPippa from Southern Ash brings you The Spice Road. It just sounds cool and I’m sure it’s quite tasty.
Speaking of libations … Sync’s Nate Olsen has this feature on One Eleven’s Lee Ingold. While you’re there, check out the bad ass pic from Arshia Khan.
Who doesn’t enjoy a good rub? Or two? In one post.
Did you know our favorite ice cream shop in town has some new seasonal flavors? They do … and yours truly tells you about all of them over on Rock City Eats.
Only one man can pick a fight between two muffins. And that man is Daniel F-ing Walker. His latest food fight pits heavyweights Mylo Coffee Co. and The Root Café.
Here’s Little Rock Soiree’s sneak peak at the soon-to-be-opening Three Fold Noodles and Dumpling Co.
And finally … Delicious Life serves up this Turkey Bolognese recipe.
We are constantly on the prowl for cool products! When big-time Little Rock foodie Steve Shuler invites you over for a dinner party, you just say yes and worry about babysitter logistics at a later time. He can flat out cook and I’m not about […]