Posts Tagged Mark’s Donuts
If you moved tomorrow, have you ever thought about the dishes in Little Rock you’d truly miss–the ones you’d absolutely crave months, heck, years later? I think about it all the time. These dishes are not only delicious, but also scream Little Rock. Finding such food and drink might not necessarily be the easiest task in other areas of the country. Here are my 10 Most Miss-able Dishes:
Smoked Turkey Salad at Burge’s
If I had to guess, this smoked turkey salad would be on the top of a lot of folk’s lists. Often referred to as “crack salad,” it looks like a pile of mush to the untrained eye. Burger’s is able to somehow transform a mundane menu item into one of the most crave-inducing bites of food in town. The smoky, pulverized meat is just too hard to resist.
Fried Duck Wings at South on Main
I’m sure you’re reading this and thinking, “Fried duck wings? I’ve never seen those on the menu at South on Main?” I think they used to either be a bar-special or a seasonal menu item. All I know is I’ve never seen them on a menu anywhere else. Couple that with the fact that they’re fan-freaking-tastic, and you see why they make my list. Think chicken wings, but a little bigger, and a lot tastier.
Chocolate Glazed at Mark’s Do-Nut Shop
We always end up missing sweets. Think back to your last vacation. I bet there’s a dessert you just can’t get out of your head. Mark’s is like that for me. You could travel far and wide and not find better. The fresh glazed at Shipley’s (610/Ella) in Houston are a close second.
Baked Pimento Cheese at Boulevard Bistro and Bar
This is a Little Rock list, and at least one pimento cheese representative had to be on here, right? In general, I’m not the biggest fan of pimento cheese, but there’s no denying the awesomeness of Boulevard’s warm, melted version.
Any Pizza at Deluca’s Pizzeria
This is the best pizza in all of Arkansas, and I wouldn’t be surprised to see it on a few prominent national lists in the near future. The pizza is just that good. It really doesn’t matter what toppings you order–they’re all great. The true miss-able quality is the light, crisp, yet chewy crust. After we moved from Boston, my most missed dish was the pizza at Regina’s. And Deluca’s is better, so I know for a fact it would drive me crazy.
Soaked Salad at Doe’s Eat Place
Yeah, yeah … I know. How does a simple side salad make such a list? Well, I happen to love soaked salad, and it’s my list, so deal with it. Heck, I didn’t even know what soaked salad was before I moved to Little Rock, and I enjoy how this Doe’s version doesn’t have bits of green olives like many of the others.
Old Fashioned at South on Main
I had to include one cocktail on the list, and it doesn’t get any better than David Burnette’s Old Fashioned. Those who’ve tasted one know what I’m talking about. If I left Little Rock tomorrow, I’d be craving one of these by the following Tuesday. Again, it’s a standard cocktail you could find at any bar, but good luck finding one better than at South on Main.
Thin Fish at The Faded Rose
I only had this dish for the first time a few weeks ago, but damn would I miss it if I moved to Tucson or Omaha or Providence. Thin, perfectly fried catfish filets don’t grown on trees in other areas of the country. Nor would you want them to.
Leek Salad at One Eleven
Hey, look … it’s another salad! I love leeks, and what they do with them over at One Eleven, pairing with bits of bleu cheese and pecans, is simply brilliant. Can you get leeks at a million other restaurants across the country? Yes, but they probably won’t be this good.
Coconut Cream Pie at Charlotte’s
Have you had better coconut cream pie in your life? I haven’t.
Others I’d miss: Deviled Eggs at The Pantry, Banana Pudding at Capital Bar and Grill, Fried Alligator Bites at Maddie’s Place