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Mighty Good Recipe

Mighty Good Recipe: Carnitas

Mighty Good Recipe: Carnitas

I’ve been dying to make some carnitas ever since I received my shipment of meat from the Grass Roots Cooperative and it included a beautiful 3-lb pork roast shoulder. Truth be told, I’ve never attempted to make carnitas at home. I guess feeling like I wouldn’t be […]

Mighty Good Recipe: Chicken in a Pot

Mighty Good Recipe: Chicken in a Pot

When I return home from an extended vacation, one of the first things I like to do is head to the grocery store, stock up, and prepare several home cooked meals over the course of the next few days. I’m sick of eating out and […]

Mighty Good Recipe: Cod Cakes with Sriracha Cream and Avocado

Mighty Good Recipe: Cod Cakes with Sriracha Cream and Avocado

This time of year, like many folks, I lean towards preparing lighter fish recipes. But sometimes I get a little tired of either throwing a tuna steak on the cast iron pan or broiling some salmon in the oven. What about cod? I’ve cooked it many times at […]

Mighty Good Recipe: Herbed Egg White Omelet with Tomatoes and Six Pepper Jelly

Mighty Good Recipe: Herbed Egg White Omelet with Tomatoes and Six Pepper Jelly

I recently received samples of The Jelly Queen’s jams and jellies and will be incorporating them into some recipes over the course of the next few weeks. Whether successful or not, I’m constantly looking to cut calories from my daily diet. Some days are obviously better than […]

Mighty Good Recipe: Salmon Tartare

Mighty Good Recipe: Salmon Tartare

As many of you know, I REALLY like salmon. So, when Steve Shuler donated a pound of Wild Copper River King Salmon (from Peninsula Processing and Smokehouse) to my cause, who was I to say no? This particular salmon is some of the best of […]